Pellet Grill Smoked Chicken Drumsticks

Ingredients

• Chicken drumsticks
• Oil or binder (like mustard)
• Your favorite seasoning or rub
• BBQ sauce (optional)

Steps

1. Preheat the pellet grill to 250°F.
2. Coat the drumsticks with oil or binder, then season all over.
3. Smoke for 1 hour.
4. Raise the heat to 350°F and cook 20–35 minutes, until the skin crisps.
5. If using sauce, brush it on for the last 10 minutes.
6. Pull at about 185°F inside.